eating

The Latest

Goat Cheese Pops with Herbs, Pecans, and Bacon
(via How To: Simplify)
Apr 18, 2012 / 23 notes
(via Lemon, ginger and mint infused drink | a splash of vanilla)
Apr 18, 2012 / 3,635 notes
(via Herb Gorgonzola Crusted Artichokes with Parmesan Hollandaise | How Sweet It Is)
Apr 18, 2012 / 145 notes
(via Herb Gorgonzola Crusted Artichokes with Parmesan Hollandaise | How Sweet It Is)
Apr 18, 2012 / 41 notes
(via Marinated cherry tomatoes with whipped ricotta on Sourdough - Simply Delicious— Simply Delicious)
Apr 18, 2012 / 42 notes
(via Marinated cherry tomatoes with whipped ricotta on Sourdough - Simply Delicious— Simply Delicious)
Apr 18, 2012 / 15 notes
(via Marinated cherry tomatoes with whipped ricotta on Sourdough - Simply Delicious— Simply Delicious)
Apr 18, 2012 / 17 notes
(via Week of Menus: Honey Soy Tofu Stir Fry: When your efforts are fruitful)
Apr 18, 2012 / 23 notes
Apr 18, 2012 / 172 notes
Apr 18, 2012 / 979 notes
Apr 18, 2012 / 264 notes
(via humble homestead. / Crush Cul de Sac (ysvoice:| ♕ |  Steer at Stoneybrook Farm   | by…))
Apr 18, 2012 / 240 notes
(via That is NOT an amuse buche / Kale Tarts with Fennel and Olives)
Apr 17, 2012 / 19 notes
(via i must eat this / Tagliatelle with Poppy Seeds and Prosciutto - saveur.com)
Apr 17, 2012 / 113 notes
(via she said YES / purple artichoke as boutenerre)
Apr 17, 2012 / 145 notes